Staff Members for Department of Food Technology  

    Introduction
    Programmes

     

     

     
     ASSOC. PROF. PATRICK OGWOK
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    Education:  PhD, Food Chemistry 
    Position:   Associate Professor
    Research Interests: Food Chemistry, Food Analysis
    Responsibilities: Head of Department
    Correspondence:

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    Publications

     ASSOC. PROF. G.W. BYARUGABA BAZIRAKE
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    Education:  PhD, Biotechnology 
    Position: Associate Professor
    Research Interests:   Food Fermentation, Sugar & sugar products
    Responsibilities: 
    Dean, Faculty of Science
    Correspondence: This email address is being protected from spambots. You need JavaScript enabled to view it. 
     
     DR. JANE KAGGWA
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    Education:  PhD, Nutritional Biochemistry
    Position:    
    Senior Lecturer
    Research Interests: Nutrition and Biochemistry
    Responsibilities: Departmental Welfare Officer
    Correspondence: 
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     DR. DIRIISA MUGAMPOZA
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    Education: PhD, Food Microbiology 
    Position:
    Senior Lecturer
    Research Interests: Food Microbiology, Food Safety, Food Quality
    Responsibilities: Coordinator-Graduate Programmes
    Correspondence: This email address is being protected from spambots. You need JavaScript enabled to view it.
     MISS. JULIET MUSALIMA
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    Education: MSc. Postharvest Technology 
    Position: 
    Lecturer
    Research Interests: Food Quality and Safety, Nutrition
    Responsibilities: Income generating Unit
    Correspondence: This email address is being protected from spambots. You need JavaScript enabled to view it.
     
     MR. JOHN MANANO
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    Education:  MSc. Food Science and Technology 
    Position: Lecturer
    Research Interests: Roots & Tuber Technology
    Responsibilities: Departmental Examinations Coordinator
    Correspondence: This email address is being protected from spambots. You need JavaScript enabled to view it.
     MR. SAMUEL GAFUMA
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    Education:  MSc. Food Biotechnology 
    Position: Assistant Lecturer
    Research Interests:

    Food Product Development, Postharvest

    Technology

    Responsibilities: Coordinator-StudentsÔÇÖ Research Projects
    Correspondence: This email address is being protected from spambots. You need JavaScript enabled to view it.
     MISS PHOEBE KADDU MUKASA
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    Education: MSc. Food Biotechnology 
    Position: Assistant Lecturer
    Research Interests: Food Microbiology
    Correspondence: This email address is being protected from spambots. You need JavaScript enabled to view it.
     MS. NANDAWULA FARIDAH
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    Education: Diploma in Secretariat 
    Position: Departmental Secretary
    Responsibilities: Administration
    Correspondence: This email address is being protected from spambots. You need JavaScript enabled to view it.

     

    Part-time Staff Members

     

     MR. ANDREW MUHAME
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    Education:  MSc. Food Quality Management 
     Position: 
     Part time Lecturer
     Research Interests:  Quality Control and Assurance, Nutrition and Food Security
     Correspondence:  This email address is being protected from spambots. You need JavaScript enabled to view it.
     MR. MICHAEL BAMUWAMYE
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    Education:  MSc. Food Chemistry 
    Position: Part time Lecturer
    Research Interests:
     Food Chemistry, Food Biochemistry and Human Nutrition
    Correspondence:  This email address is being protected from spambots. You need JavaScript enabled to view it.
     MISS PROSSY BANGI
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    Education:  MSc. Food Science and Technology 
    Position: Part time Lecturer
    Research Interests: Cereals and Cereal Products Technology
     Correspondence:  This email address is being protected from spambots. You need JavaScript enabled to view it.
     MR. DENIS OCEN
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    Education: MSc. Food Science and Technology 
    Position: Part time Lecturer
    Research Interests: Food Chemistry and Analysis, Food Engineering
    Correspondence:  This email address is being protected from spambots. You need JavaScript enabled to view it.
     MR. EDWIN TINKA MUSABE
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    Education:    MSc. Food Technology
    Position:
    Part time Lecturer
    Research Interests: Food Quality and Safety
     Correspondence: This email address is being protected from spambots. You need JavaScript enabled to view it.
     MISS. HENRIETTAH NAKISOZI
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    Education:  BSc. Food Processing Technology 
    Position: Part time Lecturer /PRO
    Research Interests: Nutrition and Health
    Correspondence: This email address is being protected from spambots. You need JavaScript enabled to view it.
     
     MISS. JACKIE LUBEGA
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     Education: BSc. Food Science and Technology 
     Position:  Senior Laboratory Technician
     Correspondence:
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     MISS. MARGARET ACHOLA
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    Education: BSc. Food Science and Technology 
    Position:
    Laboratory Technician
    Research Interests: Food Analysis and Instrumentation
    Responsibilities:  Student Laboratory Experiments
     MISS. BRENDA NAHIRYA
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    Education:  Certificate in Science Laboratory Technology
    Position: Laboratory Technician
    Correspondence:
    This email address is being protected from spambots. You need JavaScript enabled to view it.
       

    Part-time  Staff Members From Other Departments

    PROF. ELI KATUNGUKA-RWAKISHAYA

    Education:  PhD in Veterinary Parasitology/Medicine
    Correspondence:      
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    ASSOC. PROF. FABIAN NABUGOOMU
    Education:  
     
    PhD in Statistics 
    Correspondence:      
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    DR. JACOB OYUGI
    Education: PhD in Entrepreneurship and development 
    Correspondence:       This email address is being protected from spambots. You need JavaScript enabled to view it.
    MS. SUZAN ACHAM
    Education:  MSc. Education 
    Correspondence:      
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    MR. CHARLES BONGOMIN ANYEK
    Education:
    MSc. Data Communication and Software     Engineering 
    Correspondence:      
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    MR. JULIUS NGOLOBE 
    Education:  MSc. Engineering 
    Correspondence:        This email address is being protected from spambots. You need JavaScript enabled to view it.
    MR. DAVID OULA
    Education:  MSc. Management Science 
    Correspondence:       
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    MR. JACOB TENGI
    Education:  MSc. Management Science
    Correspondence:        This email address is being protected from spambots. You need JavaScript enabled to view it. 
    MR. PETER JIMMY WEFAFA
    Education:  MSc. Physics Education
    Correspondence:       
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    FORMER HEADS OF THE DEPARTMENT OF FOOD TECHNOLOGY

    First Head of Food Processing Technology Section under Former Uganda Polytechnic Kyambogo, Faculty of Science: 1997 to 2003; Associate Professor George William Byarugabe-Bazirake

    Second Head of Food Processing Technology and Home Economics Department under Kyambogo University, Faculty of Vocational Studies: 2003 to 2006; Mrs. Grace Muhoozi

    Third Head of Food Processing Technology Section under Faculty of Science: 2006 to 2009; Dr. Diriisa Mugampoza

    Fourth Head of Food Processing Technology Department under Faculty of Science. 2009 to 2013; Ms. Juliet Musalima

    Fifth Head of Department of Food Technology under Faculty of Science. 2014 to 2019; Associate Professor Patrick Ogwok

     
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